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Biotechnology in the feed industry: proceedings of Alltech's eleventh annual symposium

By: Lyons, T. P [editor] | Jacques, K. A [editor]Publication details: Nottingham : Nottingham University Press, 1995ISBN: 1897676565Subject(s): Biotechnology | Animal science (diseases, health, welfare, parasites,pests), veterinary science, veterinary profession | Crops | Silage | Cereal grains | Cereal diseases | Organic food productionDDC classification: 576 Summary: This volume contains presentations by experts from Europe, Asia, and South and North America all showing the success and importance of biotechnology in animal production. As the world population increases and agricultural space decreases, the agro-industry will look more and more to biotechnology to solve its problems through the use of natural consumer-acceptable solutions.
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This volume contains presentations by experts from Europe, Asia, and South and North America all showing the success and importance of biotechnology in animal production. As the world population increases and agricultural space decreases, the agro-industry will look more and more to biotechnology to solve its problems through the use of natural consumer-acceptable solutions.

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