Developing food products for consumers with specific dietary needs

By: Osborn, Steve | Morley, Wayne Publication details: Duxford: Woodhead Publishing, 2016Description: 278pISBN: 9780081003404Subject(s): Product development | Food research | Product innovation | Dietary foodsLOC classification: HF5415.153Online resources: click here

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	HF5415.153 OSB (Browse shelf(Opens below))	1	Available		193020
EBOOK	CAFRE Loughry Library ONLINE	EBOOK (Browse shelf(Opens below))	1	Available		140153-1001

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