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Developing food products for consumers with specific dietary needs

By: Osborn, Steve | Morley, WaynePublication details: Duxford: Woodhead Publishing, 2016Description: 278pISBN: 9780081003404Subject(s): Product development | Food research | Product innovation | Dietary foodsLOC classification: HF5415.153Online resources: click here
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library HF5415.153 OSB (Browse shelf(Opens below)) 1 Available 193020
EBOOK CAFRE Loughry Library ONLINE EBOOK (Browse shelf(Opens below)) 1 Available 140153-1001

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