Experiencing MIS

By: Kroenke, David M | Boyle, Randall J Publication details: Harlow: Pearson Education, 2020Edition: 8th edDescription: 752pISBN: 9781292266985Subject(s): Information management | Business systems | Information systems | Data processingOnline resources: Click here

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
EBOOK	CAFRE Loughry Library ONLINE	EBOOK (Browse shelf(Opens below))	1	Available		147943-1001

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Previous	EBOOK Automatic technology in food industry	EBOOK Academic & scientific poster presentation : a modern comprehensive guide	EBOOK Robotics and automation in the food industry: current and future technologies	EBOOK Experiencing MIS	EBOOK Food fraud prevention: introduction, implementation, and management	EBOOK Management information systems: managing the digital firm	EBOOK Essentials of MIS	Next

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