Minimal processing technologies in the food Industry (Record no. 86663)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00971cam a2200253 4500 |
| 001 - CONTROL NUMBER | |
| control field | u69201 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 211102s2002 000 0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1855735474 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP370 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ohlsson, Thomas |
| Relator term | editor |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bengtsson, Nils |
| Relator term | editor |
| 245 ## - TITLE STATEMENT | |
| Title | Minimal processing technologies in the food Industry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Cambridge: |
| Name of publisher, distributor, etc | Woodhead, |
| Date of publication, distribution, etc | 2002 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food processing |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://app.knovel.com/web/toc.v/cid:kpMPTFI001/viewerType:toc//root_slug:minimal-processing-technologies/url_slug:minimal-processing-technologies">https://app.knovel.com/web/toc.v/cid:kpMPTFI001/viewerType:toc//root_slug:minimal-processing-technologies/url_slug:minimal-processing-technologies</a> |
| Public note | click here |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Thermal processing of food |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food preservation |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Hurdle technology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food packaging |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Modified atmosphere packaging of foods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Minimal processing of food |
| 654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERM | |
| Focus term | Food processing, food research, food technology |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type | Shelving location |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not Withdrawn | Not Lost | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | 02/03/2006 | 46 | TP370 OHL | 155167 | 15/03/2023 | 13/02/2023 | 1 | 02/11/2021 | Book - Standard loan | ||
| Not Withdrawn | Not Lost | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | 08/04/2009 | 42 | TP370 OHL | 190920 | 23/09/2020 | 09/03/2020 | 2 | 02/11/2021 | Book - Standard loan | ||
| Not Withdrawn | Not Lost | Library of Congress Classification | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | 15/11/2023 | EBOOK | 193834 | 15/11/2023 | 15/11/2023 | EBOOK | ONLINE |