Rapid microbiological methods for foods, beverages and pharmaceuticals (Record no. 80284)

MARC details
000 -LEADER
fixed length control field 00445cam a2200157 4500
001 - CONTROL NUMBER
control field u56272
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211102s1989 000 0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0632026294
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stannard, C. J.
245 ## - TITLE STATEMENT
Title Rapid microbiological methods for foods, beverages and pharmaceuticals
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford:
Name of publisher, distributor, etc Blackwell Scientific,
Date of publication, distribution, etc 1989
300 ## - PHYSICAL DESCRIPTION
Extent viii,299p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food microbiology
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Copy number Price effective from Koha item type
Not Withdrawn Not Lost   Not Damaged Available for Loans CAFRE Loughry Library CAFRE Loughry Library 02/03/2006 13 QR115 STA 113098 15/12/2015 14/12/2015 1 02/11/2021 Book - Standard loan

Powered by Koha