Achieving sustainable production of pig meat. (Record no. 132457)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00613cam a2200193 4500 |
| 001 - CONTROL NUMBER | |
| control field | u141813 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 171204n2017 000 0 eng u |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781786760920 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.4085 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Wiseman, Julian |
| 245 1# - TITLE STATEMENT | |
| Title | Achieving sustainable production of pig meat. |
| Remainder of title | Volume 2: Animal breeding and nutrition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Philadelphia: |
| Name of publisher, distributor, etc | Burleigh Dodds Science Publishing, |
| Date of publication, distribution, etc | 2017 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxii, 307p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Pigs and pig farming |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Pig genetics |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Pig reproduction |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Animal nutrition |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Total Renewals | Date checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not Withdrawn | Not Lost | Dewey Decimal Classification | Not Damaged | Available for Loans | CAFRE Greenmount Library | CAFRE Greenmount Library | Reference | 04/12/2017 | 636.4085 WIS/REF | 213401 | 02/11/2021 | 1 | 02/11/2021 | REFERENCE | |||
| Not Withdrawn | Not Lost | Dewey Decimal Classification | Not Damaged | Available for Loans | CAFRE Greenmount Library | CAFRE Greenmount Library | 12/09/2019 | 3 | 636.4085 WIS | 202212 | 28/11/2022 | 1 | 02/11/2021 | Book - Standard loan | 1 | 28/10/2022 |