How to land a top-paying food processing occupations job: (Record no. 110897)
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000 -LEADER | |
---|---|
fixed length control field | 00689cam a2200193 4500 |
001 - CONTROL NUMBER | |
control field | u121263 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 121005n2012 000 0 eng u |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781486114801 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HF5383 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Anthony, Irene |
245 1# - TITLE STATEMENT | |
Title | How to land a top-paying food processing occupations job: |
Remainder of title | your complete guide to opportunities, resumes and cover letters, interviews, salaries, promotions, what to expect from recruiters and more |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | Emereo Publishing, |
Date of publication, distribution, etc | 2012 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 90p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Careers and career development |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Job hunting |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Job applications |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Job interviews |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Not Withdrawn | Not Lost | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | 05/10/2012 | HF5383 ANT | 191808 | 02/11/2021 | 1 | 02/11/2021 | Book - Standard loan |